Pork Loin with Veggies

Recipe:
2 lbs pork loin
3 medium potatoes, sliced 1 in thick
2 cups baby carrots
1 1/2 cups celery, chopped into 1 in pieces
1 medium onion, cut in wedges
2 cups water
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon basil
3-4 cloves garlic, crushed

Cut veggies and place in crock pot. Put loin on top of veggies. Mix water, salt, pepper, basil and garlic. Pour over meat. Cook on high 6-7 hours. Slice meat. Serve with veggies on the side. Scoop juices over meat.

Recipe by me.

Review:
Rating 7 3/4. Good meal- flavored, but still can taste original flavor of all the ingredients. I am not a huge fan of pork, I am a beef girl, but this was still good- especially with juices on meat- made it really moist.

Next Time:
Maybe a little more garlic.