Meat Loaf

Recipe:
1 1/2 lbs lean ground beef
1 cup milk
2/3 cup cracker crumbs
2 eggs, lightly beaten
1/2 cup onion, finely chopped
1 1/2 teaspoons salt
1/2 teaspoon pepper
3/4 teaspoon sage or poultry seasoning

Preheat oven to 350. Grease a 5 x 9 loaf pan. In a large bowl combine beef and milk. Add all remaining ingredients. Mix well. Put int loaf pan. Bake for 1 to 1 1/2 hours or until brown on top and done in middle (165 degrees). Let stand 10- 15 min before serving.

Recipe from Mom's Updated Recipe Box by Donna Weihofen

Changes:
Cooked for 1 1/4 hours. Topped with sauce made of roughly 1/4 cup ketchup, 1 tsp mustard and 1 1/2 tbs brown sugar.

Review:
Rating 7. Made this many times- not too wet. not too dry. Really quick to make and tasty to eat.

Next Time:
Same.